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Cookery: Indian Feast for Friends NEW MENU

Join us and prepare a set menu of five delicious dishes suitable for entertaining friends or family. Using all natural ingredients, you will discover how healthy and delicious Indian home-cooking is and be less quick to reach for the take-away menu! During the day you will be making kebabs (lamb or chicken mince), chicken curry, fried rice, raita (a yoghurt dish) and onion baggias.

Course Code NF2
Timing - start 10:00 am
Timing - end 4:00 pm
Duration 1 session
Start Date Saturday Dec 4, 2021
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