Cookery: Classic Indian Delights NEW

Prepare classic ‘Real Indian Food’ using all natural ingredients. You will gain confidence to use spices to suit your taste, preparing dishes such as hyderabad biriyani, maseledar channa (a lentil dish), some delicious snacks and raitas (yogurt dishes) as well as authentic Indian breads.

Full details of this class or to enrol
Course Code NF27
Timing - start 10:00 am
Timing - end 4:00 pm
Duration 1 session
Start Date Saturday Nov 17, 2018
This class is full